Eastside Distilling has been producing high-quality, hand-crafted spirits in Southeast Portland’s Distillery Row since 2009. They believe that locally-produced spirits simply taste better, so all of their unique products are made right here in Portland, Oregon from natural ingredients in small batches for unparalleled quality and taste.
Eastside Distilling introduced Below Deck Rums in 2009, including their award-winning Coffee Rum, light Silver Rum and their very popular (and spicy) Ginger Rum. They’ve since launched several more award-winning spirits like their hugely-popular Burnside Bourbon, a Micro-spirits Gold Medal Award winner, and their Beverage Tasting Institute’s Gold Medal winning Portland Potato Vodka, a four-times distilled premium vodka made from potatoes instead of grain.
Visit the Eastside tasting room and sample their Cherry Bomb Whiskey and new Oregon Marionberry Whiskey, as well as many small batch and seasonal products like their Holiday Spiced Liqueur, Pepermint Bark and Egg Nog Liqueurs.